Marinade prepared from whiskey, soy sauce, Dijon mustard, minced green onion, light brown sugar, Worcestershire sauce, coarse salt, and fresh ground black pepper.
Ingredients -
1/4 cup Jack Daniel's Whiskey
1/4 cup Soy Sauce
1/4 cup Dijon Style mustard
1/4 cup Green Onion, minced
1/4 cup Light Brown Sugar
1 teaspoon Coarse Salt
Dash of Worcestershire Sauce
Fresh Ground Black Pepper, to taste
Preparation:
1. Combine all of the ingredients.
2. Blend well.
Chicken Breast Recipe Tip
Preparing Chicken Marinades
If you plan on marinating your chicken, mix up the marinade in a large zip-lock food storage bag. You can add the chicken, close the bag and toss around to insure that the marinade
is mixed thoroughly and the chicken is coated. Place the bag in a large bowl to prevent leaking.
Chicken Breast Recipe Tip
Cleaning Mushrooms
Never immerse mushrooms in water to clean if possible, the mushroom will act like a sponge and absorb water.
